Description
Beetroot Banana Muffins Mix
- The Beetroot banana muffins mix is packed with good quality fiber from Kerala bananas, oats and wheat
- Beetroots add a natural sweetness and good color to the muffins
- The muffins promote better digestion and prevent constipation
- They are a good way to get fussy eaters to eat beetroot
- This product is an easiest way to include healthy calories in your child’s diet
- Our mixes are prepared with top-quality ingredients and under the strictest hygienic conditions
Age recommendation: Suitable for all ages above 1 year
Ingredients: Oats, Raw Kerala banana powder, Whole wheat flour, Sun-dried beetroot.
How to Prepare the Beetroot Banana Muffins:
- In a mixing bowl, whisk together 4 tablespoons of milk and 1 tablespoon cooking oil.
- Add 20 grams of jaggery to the mix and whisk to combine.
- Add 40 grams of the Beetroot Banana Muffin Mix and mix well.
- If the batter appears too dry, add another tablespoon of milk.
- The muffins can be baked or steamed, according to the instructions below.
If steaming:
- Grease 2 large or 3 small muffin cups with butter or ghee.
- Pour the muffin batter into the muffin cups.
- Place the muffin cups in a steamer and steam for 20-25 minutes on a medium flame.
If baking:
- Preheat the oven to 180 for 10 minutes.
- Place 2-3 cupcake liners in a muffin pan, or grease it with butter or ghee.
- Pour the muffin batter into the muffin pan.
- Bake in a preheated oven at 180 for 20 minutes.
Allergy Information:
This product contains wheat and is made in a facility which processes nuts.
DOES NOT CONTAIN ADDED SUGAR OR SALT, PRESERVATIVES OR ADDITIVES
We sometimes even use it to make pancakes for my daughter. It’s very useful and healthy too!